Based on fluorescence quantitative analysis technology, this kit is used for rapid identification and analysis of salmon components, which has the characteristics of efficiency, rapidity and accuracy, and can be used for rapid detection of batch samples. It is used to detect whether there are specific ingredients of salmon in samples such as solid or liquid food, and is a testing and analysis method for government testing agencies, food processing enterprises, import and export trade standards, and is consistent with national testing standards and EU standards. Test results are for reference only.
